Grocery Haul + What I Made This Week

Here are a list of a few of my favorite recipes, along with the grocery list you need to make it! Not all items are included in the list since I already had some of the ingredients, but it serves as a great guide when planning your next trip to the store (scroll to bottom for list). At our house, we load up on fresh fruits and vegetables, so you will see a lot of colorful plates and nourishing ingredients all to be made in 25-minutes or less, because cooking nutrient-dense meals shouldn’t take a lot of time. Enjoy!

MONDAY - teriyaki salmon bows

base: steamed tuscan kale

toppings: brown rice, red onion, diced cucumber, salmon

dressing: thai sweet ginger sauce (@traderjoes)

how to make the salmon: dice your salmon and put into a bowl. Mix in teriyaki sauce, splash of maple syrup, garlic powder, salt, and pepper. Mix together, then place in air-fryer at 350 degrees for 4-8 minutes (cook time varies).

our side: steamed baby broccoli

TUESDAY - fajita beef & veggie tacos

base: low-carb mini tortilla (@traderjoes)

toppings: banana peppers, arugula, diced cucumbers & tomatoes

dressing: dorthy lynch

how to make fajita beef w/ veggies: on stovetop, add minced mushrooms and onions. Cook vegetables until soft, then add in cooked hamburger. Add any fajita seasoning and mix together. Let sit for 2-5 minutes, then enjoy.

our side: salsa & guac with tortilla chips

WEDNESDAY - fresh tomato & kale pasta with chicken

base: noodles of choice, or hearts of palm

how to make sauce: roast 1 cup of tomatoes and sliced onion in oven (seasoned with olive oil, italian seasoning, salt, pepper, garlic powder) at 425 for 20 minutes. Take out and smash with fork, mixing it together. On the stove top, place 2 cups of steamed tuscan kale, roasted tomato mixture, and 1/4 cup canned coconut milk on medium heat. Season sauce with minced garlic, italian seasoning, pepper, salt, and garlic powder. Use 1 tbs corn starch to thicken if desired.

chicken: season chicken breast with olive oil, seasoned pepper, and “kick’in chicken” seasoning and cook at 425 degrees for 25 minutes.

our side: lettuce/arugula salad with bell peppers, cucumbers, homemade croutons and balsamic vinaigrette.

how to make homemade croutons: slice your choice of bread into cubes (I used sourdough), and place in bowl. Add in 1 tbs melted plant butter (or regular butter), minced garlic, salt and seasoned pepper. Air-fry at 400 degrees for 2-3 minutes.

THURSDAY - sourdough slice with avocado, arugula, egg & tomato

base: slice of sourdough bread

toppings: 1/2 avocado (mashed), arugula, 1 fried egg (with seasoned pepper & salt), and 2 slices of tomato. Seasoned with “green goddess” seasoning @traderjoes.

our side: carrots & cucumbers with homemade thai hummus.

how to make thai hummus: in a food processor/blender, add 1 can of rinsed garbanzo beans. Once blended, add in garlic powder, minced garlic, ~2 tbs maple syrup (add more if you want it sweeter), ~4 tbs reduced sodium soy sauce, and 1/8 cup peanut butter. Mix & enjoy.

THURSDAY - chocolate dipped figs

base: tiger figs (in-season @traderjoes) - slice in half

dip figs in melted dark chocolate and sprinkle lightly with sea-salt.

FRIDAY - overnight oats

base: the night before, mix 1/4 cup quick-oats, 1/2 tbs chia seeds, 1/3 large banana, 3 drops liquid stevia, and 1 scoop Oriya Shine Plant Protein (@wholefoods).

toppings: blueberries, strawberries, hemp hearts, vanilla-almond granola cereal (@traderjoes), natural unsalted peanut butter.

This weeks grocery List

Pantry

  • vanilla almond granola cereal (@traderjoes)

  • chocolate date bars (@traderjoes)

  • LaraBars

  • coconut water

  • almond milk

  • plantain chips + tortilla chips

  • marinara sauce

  • seaweed wraps

Protein

  • salmon

  • chicken breasts

  • ground hamburger

  • protein powder

  • chia seeds

  • eggs

  • peanut butter

Fruits & Veggies

  • bananas

  • strawberries

  • blueberries

  • carrots

  • cucumbers

  • onions

  • mushrooms

  • tomatoes

  • apples

  • avocados

  • tuscan kale

  • baby arugula

  • baby broccoli

  • dates

  • tiger figs

  • mushrooms

Other

  • vegan caesar dressing

  • balsamic vinaigrette

  • brown rice

  • vegan cheese

  • DF yogurt

  • DF bday ice cream

  • plant butter

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